Roasted Beef Fillet, Marinated in Fresh Herbs, Olive Oil, Garlic, Served with Baked Potatoes, French Beans, Sautéed Kale and Red Wine Reduction Sauce
Roasted Beef Fillet, Marinated in Fresh Herbs, Olive Oil, Garlic, Served with Baked Potatoes, French Beans, Sautéed Kale and Red Wine Reduction Sauce